Ireyibhile yabucala ileyibhile ibhiya yengqolowa eyongezelelweyo eyomeleleyo Isiselo esinxilisayo

Inkcazelo emfutshane:


  • Izithako:Imalt, ihops, yeast, amanzi
  • beka ubomi kwishelufa:Iinyanga ezili-12
  • Umxholo wotywala:I-2.3% vol ~ 8% vol Utywala bunokwenziwa ngokwezifiso
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    uthotho lwebhiya

    Izithako
    amanzi, i-malt, ihops, yeast, njl
    Umxholo wotywala
    I-2.3% vol ~ 8% vol Utywala bunokwenziwa ngokwezifiso
    Uhlobo lokubila
    ukuvumba ngaphantsi (isimbo esinqabileyo)
    Ukuvubela okuphezulu (i-turbidity ephezulu ngokwentelekiso)
    Ugxininiso lweWrt
    9ºP ~ 14ºP Uxinzelelo oluphakathi oluphezulu
    Indlela yokuvala inzala
    i-pasteurization
    Beka ubomi kwishelufa
    365 iintsuku
    inkqubo yemveliso
    ibhiya ephekiweyo
    Indlela yokugcina
    5°C -25°C ugcino olumnyama, akukho shushu okanye umkhenkce ngaphantsi kwe0°C
    Umxholo womnatha
    330ml Aluminiyam can 500ml Aluminiyam can custom
    Ukupakishwa
    330ml *24 iinkonkxa/Ibhokisi
    2200 Iikhathoni / 20′GP
    3100 Iikhathoni / 40′GP
    500ml *24 iinkonkxa/Ibhokisi 500ml *12 iinkonkxa/Ibhokisi
    Iikhathoni ze-1600 / 20′GP 3100 Iikhathoni / 20′GP
    2050 Iikhathoni / 40′GP 4000 Iikhathoni / 40′GP

    utywala bengqolowa

    utywala bezandla

    Isiqinisekiso

    KUTHENI USIKHETHE

    1. Imveliso yebhiya eyakho, iminyaka emininzi yamava emveliso, umgangatho ozinzile
    2. Iindlela ezininzi zokuvelisa imveliso, ukuhanjiswa ngokukhawuleza
    3. Inkxaso yenkonzo yesampula, uphando lwencasa kunye nophuhliso, kwaye wenze iisampulu
    4. Ukubonelela ngenkonzo ye-OEM ye-ODM kunye nenkonzo yoyilo lwelebhile
    5. Ukuxhasa inkonzo ye-odolo encinci

    Imisebenzi ye-BEER


  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi