Izithako: amanzi, i-barley malt, irayisi, iihops, incasa yeziqhamo incindi yejusiIncasa: Isiqhamo somdla, iGrapefruit jasmineInqanaba loTywala: ≥2.5%VOLUkugxininiswa kweNtsika yoqobo: 8°PUbomi beshelufu: iinyanga ezili-12(5℃-25℃ ukugcinwa komthunzi)Ukupakishwa: iitoti ezili-12/ibhokisi okanye iitoti ezingama-24 ngebhokisiInkxaso ye-OEM uphawu / ileyibhile yabucala